FLOG: The Foodiness Blog

Episode: 158

Pollen-whacked? Maybe you need a shot of lawn-grass juice!

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I’m hiding out down here in the fallout shelter this week. I’m safe here, since we’re so deep underground and we filter our air. I can’t go outside anymore, since I seem to have developed terrible seasonal allergies, all of a sudden. Twice this spring I’ve been hit with weeks of a sore throat, major congestion, coughing. It’s not a cold, I feel fine underneath it all, and I’m convinced that it’s related to climate change. I never had any allergies before, so why now? I think there are invasive species, or native species going nuts from all the extra carbon dioxide in the air. It’s happening now, people, the earth is becoming uninhabitable. Better build your spaceships or dig your bunkers, ‘cause terrestrial life on the surface is coming to an end. And even though a few years ago my doctor gave me a full allergy test panel, and declared me allergic to “nothing”, things seem to have changed. Or, she can’t read results.

I know using the word assault is a bit dramatic, and also diminishes the weight of the word, as assault isn’t to be taken lightly, and certainly not just thrown around as a term. There are other, much more serious and horrible ways to be assaulted, than by pollen. And two of my friends have been violently assaulted just in the last month, right here in post-Giuliani Manhattan.

So I’m going to retract my use of the word assault, and instead use the term pollen-whacked, ok? When I go outside, I feel like I’m getting pollen-whacked. Right in the face, and the nose, and throat.

And after being sick from this garbage for a week, I finally returned to the gym, where I took a Burn class, taught by a crazy person called Eagle. (Not her real name)

And Eagle is ALL about juice, and juicing, and wheatgrass, and her own wack-job theories of digestion and health, and I swear if it’s not one assault it’s another, because she really can’t just shut up about her stupid juice and I really just can’t stop coughing and nose-blowing and I just want it all to STOP!  Unless she’s really onto something…? Nah. Who am I kidding?

So today, on Let’s Get Real, we talk trees, grass, shrubs, and juice. And stupidity. My favorite topic.

Episode: 157

Today’s drink special is the Saddam Slam!

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Once upon a time, a long, long time ago, in a very dark, grim place in my past…

I waited tables at TGI Friday’s.

Yes, really. Hard to believe, I know, but I needed a job, I couldn’t get hired anywhere else, and a friend got me the job. It was the early 90’s, we were in a recession, I was depressed and dumpy looking, and no higher-end restaurant would give me the time of day, so I went the corporate route. For a few months…

Suffice it to say, TGI and me…we didn’t really, uh, “mesh”? My flair wasn’t flair-y enough, I kept trying to stick political buttons on my suspenders, I refused to promote the “Saddam Slam” drink special we were offering (it was the first weeks of the first Gulf War)…you know the story. This fish was seriously out of the water.

But I got myself a taste of corporate hospitality training, and all of its enforced cheer and generic conformity. And instead of hanging myself by my red-and-white suspenders, I did the right thing, and got fired instead.

Today, on LGR, we have a guest who is all too familiar with the ways and woes of hospitality training, my great buddy, Kate Edwards! Kate’s a hospitality management expert and coach, and she’s worked at the best places in NYC. No TGI’s for her, she’s too classy!

We’re going to hang out in the newly AC’d Fallout Shelter and talk corporate training, chains vs independents, and whatever else comes up. We may also discuss sea otters…it could happen.

Episode: 156

We Hold These Foodiness™ Truths to be Self-Evident…

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Here, in corporate Big Food America, we apparently hold certain Foodiness™ truths to be self-evident, which is that all industrially produced foods are created Equal, that they are endowed by their corporate Creators with certain unalienable Rights, that among these are potentially destroying Life, crushing the Liberty of the small farmer and the pursuit of profitable Happiness for those running the corporations.- Sorry, I’ve been thinking about American holidays, and the 4th is right around the corner, so I thought I’d rewrite the Declaration of Independence, to make it more appropriate for today’s world.

The whole memorial day/Independence day/Labor day structure of the summer got me thinking, about how the season is bookended by holidays, and peaks with one. July 4th, Independence day, is really the beginning of the end of the summer. What do you have, like 6 weeks after that? And the back-to-school ads start running by the 4th, and the Xmas crap starts to show up in stores alongside the Halloween candy, it’s like time doesn’t really exist, the whole year is a mashup of pre-and post holiday sales, for every holiday, all at once. There’s a dollar store near my summer house, and one year, in early July, they had leftover Father’s day and graduation party crap, alongside 4th of July star-spangled junk, and an early display of Xmas decorations…All at the same time. It was like the time-space continuum had totally collapsed! I’m already getting nostalgic for and feeling the loss of this summer, and it’s only May 24th!!

But back to the agenda for today’s show, which is primarily about truth…Truth, Justice, and the American Foodiness™ way. If you’re under 40, that’s a variation on the tagline from the old Superman TV show. Superman fought for truth, justice, and the American way, because…the cold war. Here in the fallout shelter, we’re fighting for truth, and justice, and definitely the American foodiness™ way, or more correctly, against, the American foodiness™ way, because…our food systems are so effed.

So come on down the rabbit hole, and into the shelter, where’s it dry and cozy and we have snacks, too! The CBS news team was here last week, and the place is all spiffed up and tidy. See you there!

 

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